Lychee & Rose Noir

A black tea blend built around contrast — the vivid tropical sweetness of lychee against the cool, slightly tart edge of dried rose petals, on a base of smooth, full-bodied Yunnan black tea. The combination is bright and aromatic without being cloying, with a natural fruit character that needs no sugar. Equally good brewed strong and taken with milk, or steeped lighter and served over ice in summer. One of the more original entries in the Canton noir range — familiar enough to be accessible, interesting enough to keep returning to.