Canton Botanical Calm

Canton Botanical Calm: benefits, flavour and origin

Canton Botanical Calm was blended to help promote relaxation and ease you into a good night’s sleep.

Canton Rooibos Glow: benefits, flavour and origin

Canton Rooibos Glow: benefits, flavour and origin

If you’re yet to discover Rooibos, one sip will have you hooked, which is why it’s one of our most popular ingredients with a rich history worth sharing. This new blend was developed not only for its delicious flavour, but because it draws in ingredients rich in antioxidants, which are highly prized for their health benefits.
Canton Chamomile: origin and flavour

Canton Chamomile: origin and flavour

Chamomile is a daisy-like flower that has been used throughout history as a traditional calming r...
Matcha Peachu by Monica Berg

Matcha Peachu by Monica Berg

We revisit one of our favourite ways to enjoy Matcha; the Matcha Peachu cocktail, created by Moni...
Top teas for cocktails

Top teas for cocktails

Over the past couple of years, tea-infused spirits and syrups crept into the cocktail world have ...
Canton Basil and Apple Matcha Cooler

Canton Basil and Apple Matcha Cooler

A sparkling, vivid green drink made with smooth, umami-rich matcha, sweet fruit juice and aromati...
Canton Tea at The Wolseley

Canton Tea at The Wolseley

If you’re looking for a reliable high-end London eatery, The Wolseley is hard to beat: A Grand Eu...
Cold Brew Lemongrass and Ginger

Cold Brew Lemongrass and Ginger

Vibrant, refreshing and sweet; cold brew Canton Lemongrass and Ginger is the perfect summer time ...
The Wolseley launches sparkling tea

The Wolseley launches sparkling tea

Hot on the heels of announcing our tea partnership with The Wolseley, we have collaborated on a b...
Canton Matcha Affogato

Canton Matcha Affogato

A Japanese twist on the classic Italian dessert. Unctuous, umami matcha balanced with sweet, cre...
Tea, the magic ingredient in beer

Tea, the magic ingredient in beer

Always on the lookout for new, innovative opportunities, we jumped at the chance to collaborate w...