canton english breakfast decaffeinated
Uva Province, Sri Lanka. Decaffeinated for Canton in Germany.
A satisfying English Breakfast, without the caffeine kick. Uva is Sri Lanka’s most remote province and the high mountain climate gives this tea a rich, bold, full-bodied character. This is the ideal tea to undergo the decaffeination process as it still retains a great flavour.
Ingredients: Black tea
This variant is currently sold out.
A good full-bodied flavour with slightly oaky notes and gentle toffee undertones.
For the ideal cup of Canton Decaffeinated English Breakfast, steep 4g of loose leaf in 250ml of 95°C water for four minutes if you’re taking it with milk, and two minutes if you’re taking it black.
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