canton lemon verbena
Alentejo Region, Portugal
Elegant, pale green leaves burst with intense notes of lemon sherbert. The plant is native to South America but now grows all over Europe and is highly prized for its zesty flavour and health giving properties. Our lemon verbena is grown by a co-operative of farmers in the sun-drenched Alentejo region of Portugal. Naturally caffeine-free so perfect to drink after dinner.
Ingredients: Lemon Verbena
This variant is currently sold out.
Lemony it certainly is - but it has no astringency, just a natural sweetness and depth and an almost lemon sherbert-like flavour and a powerful natural citrus aroma.
For the ideal cup of Canton Lemon Verbena, steep 1g of loose leaf in 250ml of 95°C water for three minutes.
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